One thing we do pretty well at Paluma is celebrate our multiculturalism, what with our themed Chinese New Year, International Nights and last Saturday night (18 March), the St. Patricks Day celebrations of all things Irish.
A good crowd attended the evening and the Community Hall was a sea of green with everyone enthusiastically embracing the theme of the night and dressing in green – of all shades. As always, the food produced by residents for the community dinner was astounding. There was soup, freshly baked breads, Irish stew, colcannon, barbecue meats and many other delicious dishes too numerous to mention. Of course, there were plenty of dishes featuring ‘tatties’ – the most favourite of all Irish foods.
The dessert table on Saturday night was something to behold. There was Guinness cake, savoiardi cake, Irish green chocolate cake, mango pudding, Shamrock biscuits, Irish pavlova, bread and butter pudding, green cupcakes, and the list goes on. Of course, Guinness was the choice of beverage for the evening.
The Irish quiz was hotly contested and there was a fair bit of conferring (and cheating?) going on over the course of the quiz. Google searches were strictly banned on the night. Les told a few Irish jokes to entertain the crowd. A couple of visitors to Paluma joined us on the night and were impressed by the community spirit and the very warm welcome they received from everyone.
The PDCA held an auction of several historic Paluma prints after dinner and the bidding was lively. Jamie and Juanita were the auctioneers. Several lucky patrons scored a bargain in acquiring a unique historical print for their Paluma homes. The PDCA was the big winner with the auction and sale of prints raising some $300.00 for the community.
Well done Paluma – it’s all about community!
Text & Photos by Michele Bird
What a night it must have been! Great photos Michele; lovely to see so many familiar and well-loved faces. St Pat’s night seems to go from strength to strength in Paluma with the lavish displays of green, creative Irish themed food and so many very happy people.